Best Restaurants in August in Karamay District (Updated 2025)

Cuisines

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All

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Xinjiang Cuisine

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Fast Food

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Hot Pot

Specialties

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Afternoon Tea

Business Hours

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0:00 am～5:00 am

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5:00 am～10:00 am

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10:00 am～02:00 pm

Price

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GBP 0

GBP 108+

Provided Services

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Free Parking

1. 棉花绽放·新疆菜

£11Xinjiang Cuisine

🍃快乐一罗筐🍃The food radar is going crazy today! I have recently discovered several super delicious foods, and I must recommend them to you! 🥜 Spiced chickpeas The taste is solid and dense. With a light bite, the bean fragrance wrapped in the mellow taste of five spices spreads in the mouth instantly. The more you chew, the more fragrant it is. Before you know it, a bag is empty. Eat while watching TV series, you can't stop at all. It's a perfect "drama partner"! 🕊️Hotan roasted pigeon The skin is roasted golden and crispy, with an attractive oily sheen. After tearing it open, the tender and juicy pigeon meat is exposed, and the aroma is fragrant. Take a bite, first the skin is crispy, followed by the tenderness of the pigeon meat, and the unique spice seasoning is the finishing touch, full of layers. 🥘Northwest stew A full bowl, super rich content, cabbage, vermicelli, tofu, meatballs, meat slices and other ingredients gathered together, blending with each other in the rich soup. A hot bowl of this will warm your stomach and body, and every bite will taste like home, so satisfying! Have these delicacies successfully whetted your appetite? Go and try them, and remember to come back and share your experience with me! #美食分享 #美食推荐 #宝藏美食

2. KFC (zhunga'er)

M23***93The taste is very good, people in Karamay like to go there.

3. Quanjude (zhunga'erlu)

£9Beijing Cuisine

新疆美食发现The private room is classy, simple yet luxurious, a good place to invite friends for dinner. The roast duck is brought to the private room or table after it has just been roasted, and the chef slices the duck on the spot, and you can smell the fragrance while slicing the duck. Taste: crispy skin, tender meat, delicate meat, very delicious, really very authentic and delicious. There are two plates of sliced duck meat, a small dish of crispy duck breast, a cage of special pancakes, noodle sauce, shredded green onions, etc. The dishes are also very rich, including roast duck, duck liver, duck gizzards, beef, mutton and seafood. There are many choices of dishes, such as fragrant rice baked beef bones, seafood duck blood, snow mountain rose, abalone sauce vegetable tofu, turbot... The duck rack can be made into soup or stir-fried. We chose to make soup, which tastes delicious. It just feels that the business is good and there are not enough waiters, and the dishes are a little slow, maybe because it's the weekend!

4. 北庭院子

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£14Xinjiang Cuisine

克拉玛依·为梦想加油"The Camel Bells on the Ancient Silk Road, the Hu Horses Still Hear the Tang and Han Styles" · The first thing that is worth praising about Beiyuan Courtyard is the decoration of the store. The designer uses a unique design language, 🏠 Combining the humanities of Xinjiang and the history of the Silk Road, In different scenes, it creates a combination of the customs of Chang'an in the Tang Dynasty and the luxurious European style. The hotel is very stylish as it changes scenery. · 👨‍🍳The hotel is very large and the basic facilities are very complete. There are restaurants, private rooms and large banquet halls that can meet different needs. And the dishes are rich in variety, and the signature dishes roasted lamb legs, red willow barbecue and spicy chicken are all unique! The taste is excellent and the service is very good. Beiyuan Courtyard is worth a visit! · 📍Address: North of Tiema Square, Karamay District.

5. 疆宁扁豆面旗子(南湖中学店)

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M79***51 [CoolGuy]Every time I come to this store, it is always packed with people. Today is no exception. We have to queue up again! Their lentil noodle flag is really a must. The noodles are broken into pieces and the potato cubes are noodles. The lentils are cooked just right. They are soft and have a unique aroma. You will never forget the taste after eating it once [Tiptop]. Moreover, the barbecue here is also amazing! The skewers are sizzling on the charcoal fire, and the seasonings are evenly sprinkled, and the aroma is fragrant. The secret barbecue is fat and lean, and it is tender and juicy when you bite it; the grilled chicken wings are charred on the outside, but the meat inside is incredibly tender. [Surprising]Eating lentil noodle flags while eating barbecue is really indescribable. No wonder the store is always popular! [StarEyes] #江西宁lentilnoodleflag南湖高中店 #卡玛伊美食 #江西宁秘制烤肉 #黄面烤肉 #人氣烤肉

6. 天山集市餐厅(康城店)

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£9Xinjiang Cuisine

彼岸之澄During the trip to Xinjiang, we stopped at small villages along the way. Finally, we entered the city and had to have a good meal. We sat at a big table and ordered all the signature dishes and local specialties. The average cost per person was less than 100 yuan, which was really a good deal. 🕊️ Chickpea pigeon soup The pigeon soup was delicious and nutritious. The chickpeas in it were also picked out and eaten. Special pigeon noodles A large plate of noodles. It was the first time I had pigeon noodles. The noodles were chewy and full of soup, very tasty. 🐑 Stir-fried mutton offal and refreshing shredded lamb tripe are two different ways of cooking mutton offal, both of which are delicious. The cold one is crispy and the stir-fried one is fresh and fragrant. 🍜 Yellow noodle barbecue A Xinjiang specialty, the portion is super large. After eating the barbecue, I couldn’t eat the yellow noodles. 🍳 Scrambled eggs with shallot and refreshing chama mushroom are two vegetarian dishes that can only be found in Xinjiang. You must try chamagu and shallot. Tacheng dried fruit herbal tea is sour and sweet and very refreshing, suitable for everyone to share. #Local only food #Summer food exploration

7. 阿罗新疆菜(银都店)

£8Xinjiang Cuisine

李乐游It's just downstairs from the Boda Hotel where I stayed. I didn't experience Xinjiang cuisine much along the way, and the food I ate in Urumqi was just okay... But here! I really got Xinjiang food! ❗️Strong recommendation-baked buns: It's very different from what I ate in Urumqi! I almost cried after taking the first bite! The beef and mutton stuffing, the skin is super crispy, the skin is thin and the stuffing is large, and the onion is the finishing touch. Woo woo woo, delicious! Dessert: The yogurt is not the sour one I ate before, it's thick and stringy, and it has an endless aftertaste; the sweet jelly paste was sold out that day 😭 so I didn't eat it; I ate walnut cake, which was average but not disappointing, with a lot of walnuts. And the meat! Red willow barbecue, lamb skewers, and roasted lamb legs with puff pastry bread, all of them are not smelly! So tender! In short, after taking a bite, I felt like I had to drink beer! Hahaha, forgive me, a Northeasterner who has never seen the world~

8. 明氏饭庄黄面大王烧烤

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23hhbj韩#Local delicacies Yellow noodles and barbecued meat are no less well-known in the hearts of Xinjiang locals than big plate chicken, baked buns, etc. In fact, it is the Xinjiang version of cold noodles [delight] [Service bell] Service: The waiters are all ethnic minorities, and they can understand what they say, that's all [snicker] [Mint] Environment: A very inconspicuous roadside shop with average hygiene conditions. The reason why yellow noodles are yellow is that there is a main ingredient in the noodles called Penghui, which comes from the "stinky wormwood" in the Gobi Desert, a wild plant [delight] The dishes are very simple. Yellow noodles are divided into mixed and fried. Fried noodles are shown in Figures 1-5. They are salty and fragrant, slightly greasy, and I don't like them too much. The remaining pictures are mixed noodles with barbecued meat. Although the price of 30 is not cheap, the meat is really enough [grin] Although the mixed noodles are called ☞ mixed, there are actually a lot of soup in the bottom of the bowl. The seasoning is spicy, sour and salty, and the sour taste is not strong. It is very refreshing and suitable for summer consumption. The subtlety lies in the hot barbecue plus the yellow noodles that have been cooled, paired with the unique sauce, the perfect contrast between hot and cold, making people unable to stop [color] This noodle shop is great, but the barbecue is hard, some are not easy to chew, but the taste is still good. It is also a long-established shop in the local area, worth a try [deyi]

9. 阿妈的粉汤馆(汇嘉滨河广场店)

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10. 禾田烤包子(克拉玛依店)

Xinjiang Cuisine

wbclawyerHetian Baked Buns Xinjiang Cuisine is a booming business. The specialty Xinjiang baked buns in the store have a crispy crust, rich mutton fillings and unique flavor. They also have Xinjiang specialties such as flavored yogurt and big plate chicken, and the dining environment is comfortable.

11. XI MU XI CAN TING GONG XING DIAN

£8Western-style

M39***61Delicious food, elegant environment, private room

12. 曾记麻辣烫总店(油建北路店)

佰马It's spicy and numbing, and you eat it quickly, which makes you sweat profusely and works up a big appetite. In a clean and tidy environment, you eat more and faster, and the staff are warm and thoughtful.

13. 润酷RK·火锅串串香(水星路店)

佰马As autumn approaches, Runku Chuanchuanxiang is the first choice for foodies. It has a wide variety of dishes, delicious seasonings, and friendly service staff. You can’t go wrong by going to Runku!

14. 林萍哨子面

M27***77Very good, open 24 hours, a good place for late night snack.

15. 美蛙爱上虾干锅(汇嘉滨河广场店)

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£5Szechuan Cuisine

16. 草原人家烧烤(汉博店)

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17. 秋叶餐厅(汇嘉滨河广场店)

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£9Xinjiang Cuisine

18. 嘉轩(南新路店)

水低成海Today, a friend invited us to Jiaxuan to eat steamed dishes. The taste was very good, especially good with rice. It was colorful, fragrant and delicious. Next time, I will definitely bring my friends here to eat.

19. 好汉冒菜(康城旗舰店)

寒时鹤归It's very close to home. Before I moved to Kangcheng, I heard that this restaurant was the best among the four restaurants. Thanks to my soft and hard persuasion, I finally persuaded my husband to accompany me to eat here today. It was packed when I entered. I asked for slightly spicy food. After waiting for a while, I was not disappointed. It was delicious. Even my husband who doesn't like maocai said that this is the best maocai he has eaten in Karamay. I especially like the taste of numbing, which is fragrant and not greasy. There is also free mung bean soup. The rice is also delicious, with millet. I can also try to put some millet when steaming rice at home in the future. The only thing is that the space in the house is too small and the ventilation is not very good. It's a bit choking. It is recommended to add a second floor or an exhaust fan! Moreover, some of the dishes we asked for were not served when we came up, but the dishes we didn't ask for were served. I hope it can be improved.

20. 喜欢毛肚火锅(光明路店)

M36***59This is a very popular tripe hotpot restaurant here. I didn't expect to find such an authentic and delicious restaurant here. Their soup base is very delicious. The main point is that the tripe is also very fresh. You won't feel dry in your mouth after eating it. It's great and worth experiencing.